Sourced from the golden fields of Madhya Pradesh and Other states, our Sharbati Wheat Flour is a premium variety known for its natural sweetness, softness, and superior gluten quality. The result? Rotis that stay soft longer and taste better — every single day.
- Â Milled from high-protein Sharbati wheat
- Â Naturally sweet and aromatic
- Â Perfect for soft, melt-in-mouth rotis
